"Delicious food whether you have a taste for something different or just one of the basics. The coffee is great. I love the Belgian waffles with fruit. . . they use real fruit not just sugary syrupy canned stuff. The banana French toast is also terrific.  The staff is so friendly.  Just like at Kojak's, they treat you like family.  Well done. The decor is also very modern, bright, clean and pleasant. It is really a treat to visit this place!”

“Excellent Service, quality ingredients, great "food-plate" presentation.  The prices are very reasonable, in fact they are much less expensive than other quality restaurants!  The decor is tastefully done with plenty of room between tables ( something you do not see in other breakfast lunch type restaurants!  Everything we tried had exceptional taste--gourmet type food.  Thank you for making available such an establishment for the public to enjoy!!!”

 “This place is in a desolate strip mall off of 14 (I think- my NW suburb geography is not so good). It is bright and happy with lots of tables and employees that are young and genuinely happy to be there and serve you.  They have so many different options when it comes to omelets, Eggs Benedict (termed "bennies"), sweet and savory crepes, frittatas and more.  They all have fresh and upbeat ingredients offered in their creations like goat cheese, basil, chorizo and sundried tomatoes.  On the "lunch" side of the menu they have entrée sized salads, sandwiches, wraps, paninis and a few burgers.
Over the course of my dining experiences here I have enjoyed the (huge) Mediterranean omelet (full of basil, sundried tomatoes and feta cheese), the bruchetta salad (topped with fresh chopped tomatoes and great vinaigrette), and most recently the Portobello Bennies which were amazing; the perfect combination of mushroom caps, creamy melted goat cheese and asparagus topped with poached eggs and hollandaise.
This is a truly great breakfast/brunch/lunch place, so if you are stuck in the suburbs (or just live there) stop by this place for a great meal!”